Starter | |
Spicy Breaded Chicken Goujons with Sour Cream and Chive Dip | £5.95 |
Main Course | |
Grilled Salmon Fillet over a mixed Salad & warm New Potatoes dressed with Sweet Pomegranate Sauce | £11.95 |
Tagliatelle Carbonara ~ Bacon, Mushrooms, Cream and Parmesan Cheese topped with Shaved Parmesan and served with Garlic Bread | £9.95 |
Chef’s Specials starting 5th July 2018
July 5, 2018 by theswanatchoppington
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